May 6, 2013 Food Glossary New ingredients will be added to the glossary page. Agar Agar Powder Almonds Aniseeds Banana leaves Belacan Black Peppercorns Black sesame seeds Candlenuts Cardamoms Cashew Nuts Channa dhal Chicken Stock Chilli padi Cinnamon sticks Cloves Coconut milk Coriander seeds Cumin seeds Curry leaves Daun Pandan Dried chillies Fennel seeds Fenugreek seeds Fresh Anchovies Fresh turmeric Fried shallots Green Chillies Indian Brinjal Ketchup Manis lemongrass Light Soy Sauce Mung dhal Mustard seeds Peanuts Red chillies Red food colouring Sesame oil Sesame seeds Shallots Star anise Toor dhal Urad dhal Back Glutinous Rice Fresh Hard Tofu Galangal Kaffir Lime Leaves Palm Sugar Soya Beans