Hi everyone! 🙂 How has your week been so far? I am sure many of us have already started looking forward to weekend. So here’s a recipe for a traditional Malay delicacy ‘Jemput Jemput’ or otherwise known as ‘banana fritters’ to keep you going till […]
View Recipe Details Below Cassava Cake is a traditional Filipino dessert made from grated cassava. The Cassava plant is a tropical root plant native to Central and South America. In Asia, it is commonly grown and used for various culinary purposes in the Phippines and […]
View Recipe Details Below ‘Kuih Dadar‘ is a traditional Peranakan delicacy. Before I go further to elaborate on the delicacy, let me give you a brief insight of the Singaporean Peranakan community. The Peranakans are descendants from 15th and 16th century immigrants who came to the […]
View Recipe Details Below “Bubur Pulut Hitam” refers to Black Glutinous Rice porridge. It is a very popular dessert in Singapore and Malaysia made with black glutinous rice, coconut milk and palm sugar. However, you will find variations to the dessert in other parts of South East Asia as […]